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@_ayurveda_and_beyond_ Registered

Professional chef saving the world one bite at a time with seasonal cookery !

5.0/ 5 1
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Hi Everyone!

My name is Oliver Forgacs.

I am a professional chef with 20 years experience within hospitality and catering. Left commercial kitchens behind to cater for retreats and events. Able to accommodate any kind of dietary requirements. Possessing the knowledge of plant based ayurvedic cooking.

Additional Details

  • Group size(s):1-1, up to 8 people, 9 - 12 people, 13 - 17 people, 18 - 20 people
  • Retreat duration:Half day, Day retreat, 2-3 days, 4-6 days, 7-10 days, 11-14 days, 15+ days
  • Meal format(s):Buffet, Budget/Simple, Family style, Plated
  • Food type(s):Meat/Fish, Vegan, Vegetarian, Gluten-free
  • Specialities:Allergy-friendly, Ayurveda, Cooking demos, Open-fire cooking, Seasonal food, Workshops
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    Ayurveda & Beyond

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    1 Review for @_ayurveda_and_beyond_

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    Karin B

    1 Reviews

    Retreat at Tranquil Waters Newark

    5.0/ 5

    I have just come back from an exceptional retreat at Tranquil Waters. Our chef Oliver cooked exquisite Ayurvedic plant based food daily. The presentation, tastes and textures were a feast for the senses. I loved this food so much and found it so easy to digest that I want to learn how to cook it myself. A very inspiring experience. Thank you Oliver

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